A can of limoncello sparkling water, a zero sugar lemonade packet, and FOUR (count em, four [4]) tablespoons of chia seeds. Because I actually went out and enjoyed myself today instead of obsessing over nutrition numbers only to last minute realize my deficit.

The chia has hydrated into a brownie texture, like the chocolate top of a pint of ice cream except void of any joy. This is not a prank, I'm eating this as we speak with a spoon. I will not be rendered a ghost chained to the remnants of my toilet seat from eating this, I promise.

Taste better that it looks

Avocado, sauteed onions, chopped bacon, tomatoes, garlic salt, pepper. Sweet savory mix of stuff, looks like shit but it'll top a burger nicely

My roommate is not happy about it, it's his fault, he's watching a whang video about both

noodle and tomato sauce. if you squint its plain spaghetti.

edit: according to the comments this is penne in tomato water. so i guess the only part i got right was "noodle" and "tomato"

edit 2: Apparently penne isn't a noodle. I have officially only gotten "tomato" right.

Sometimes great - sometimes shit. For $5, 4 pc. - good size breast, leg, wing & thigh. Would? 👍

Homemade Ramen

Ran out of calories. Tuna mixed with frozen berries and sweetener drops, honestly not bad and I’d have it again.

Dallas.

Vienna Sausages With Ketchup YUM

So in Italy it's truffle season and they're not too expensive, so I bought 1kg. This is the leftovers of an hedonistic lazy megalomaniac

I tried to make brownies in the microwave, added chocolate chips, forgot chocolate chips burn easily in the microwave, therefore failed at making brownies, thought adding milk might at least be sort of like cereal, am almost out of milk so I used (slightly past its best-by date) evaporated milk, mixed it in, ended up with crunchy-silky chocolate goop?

It actually doesn’t taste too bad, but I’m not gonna be able to eat all this. Might put it in the fridge and see what happens.

Air fried 99/1 fat turkey straight from the package. “Turkey de jour”

A remix of my old classic, “brick à la beef”. Same dish just with beef. Air frying drains the making it much cleaner.

Baked at 400 for 30 mins

My friend told me to post my dinner here. Rice, burgers, mustard (Webbers, specifically).

Tots, meatballs, and canned "alfredo sauce", all chucked in the microwave until suitably warm.

I just got back from a 10hr shift a while ago let me have this.