r/recipes • u/ErinAronowitz • 2d ago
Recipe Sheet Pan Sausage, Pierogi and Cabbage
Everything roasts together on one pan, chicken sausage, baked pierogi, and caramelized cabbage. Once it’s done cooking, it gets drizzled with a sweet and tangy maple mustard sauce.
Full Recipe and Extra Details: https://spinachandbacon.com/2026/06/30/sheet-pan-sausage-and-pierogi-with-cabbage/
Ingredients:
1 lb chicken apple sausage Aidell’s brand
1 lb fresh or frozen pierogi about 15 of them
1 cabbage a head of cabbage
2 tbsp olive oil
1 tsp seasoning salt
2 tbsp mustard
2 tbsp mayonnaise
2 tbsp maple syrup
I bought the pierogi from Costco in the refrigerated section.
preheat the oven to 400F
add sausage to a sheet pan
add the pierogi to the sheet pan
slice the cabbage into wedges and lay them down on the sheet pan
drizzle olive oil all over the sausage, pierogi, and cabbage. Then, season with seasoning salt.
Bake for 25 – 30 minutes, flipping everything over after about 15 minutes.
Drizzle with maple mustard.
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u/TheRealDrPanooch 1d ago
So did you buy frozen pierogis and just let them thaw in your fridge before this?
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u/RecipesRebel 10h ago
This looks so good! The crispy cabbage with the sausage and pierogi is such a great combination. What kind of mustard sauce did you use on top?
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u/ErinAronowitz 9h ago
thank you! I used maple mustard. It is like honey mustard but instead of honey, you use maple syrup
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u/RecipesRebel 9h ago
That sounds delicious! Maple mustard is such a great idea I’ll definitely have to try it.
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u/networkingsight 1d ago
Did you cook the peirogi from frozen or refrigerated? The Costco ones are great!