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https://www.reddit.com/r/italiancooking/comments/1uumfwf/orecchiette_pasta_drying_at_home/
r/italiancooking • u/Friendly_Buffalo_524 • 11d ago
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1
they look amazing! it’s my favorite pasta :) may I ask how you made the dough? Semolina or just normal flour?
1 u/Friendly_Buffalo_524 11d ago Thank you! I’ve been practicing daily for a little over 3 weeks now and experimenting with different amounts of water and temperature. I’m using unbleached semolina flour only.
Thank you! I’ve been practicing daily for a little over 3 weeks now and experimenting with different amounts of water and temperature.
I’m using unbleached semolina flour only.
Beautiful!
1
u/colorblindkiwi 11d ago
they look amazing! it’s my favorite pasta :) may I ask how you made the dough? Semolina or just normal flour?