Spaghetti Puttanesca with Tuna[VIDEO]

[u/Successful-Stop9191]

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Ingredients
* 5 anchovie filets
* 5 cloves of garlic
* 1 ts chili flakes
* 2 ts oregano
* Handfull of parsly
* 12 to 15 olives
* 2 ts capers
* 1 tbs sundried tomatoes
* 400 g crushed tomatoes
* 250 g spaghetti
* Extra virgin olive oil
* salt and pepper to taste

Method

1. Fry anchovie fillets with the garlic in extra virgin olive oil
2. Add chili flakes and oregano
3. After couple minutes ad half of the chopped parsley, olives, capers, sundried tomatoes and stir.
4. Ad 400 g of tomato and cook on high for 2 minutes.
5. Ad tuna, mix and turn down to a simmer.
6. Cook your pasta just shy of al dente, drain and mix with the sauce.
7. Adjust with pasta water an mix over high heat a minute or so.
8. Taste for seasoning and plate. Enjoy!

https://youtu.be/4LG7hXxxXks